$5 \mathrm{~g}$ sucrose (molar mass $=342$ ) is dissolved in $100 \mathrm{~g}$ of solvent, decreases the…
$5 \mathrm{~g}$ sucrose (molar mass $=342$ ) is dissolved in $100 \mathrm{~g}$ of solvent, decreases the freezing point by $2.15 \mathrm{~K}$. What is cryoscopic constant of solvent?